Vegetable Oven Omelet(A Good Brunch Dish)
Vegetable Oven Omelet(A Good Brunch Dish) is an moderately easy dinner. Made with 3 eggs, 1 c. milk, 1/2 c. bisquick baking mix, 1/2 tsp. garlic salt and 2 cans (4 oz. each) whole green chilies, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Beat eggs, milk, baking mix and salt until foamy.
Rinse chilies with water.
Place in greased 8 x 8-inch baking dish. Sprinkle tomatoes and onion evenly over chilies.
Pour egg mixture over vegetables.
Sprinkle with cheese.
Bake, uncovered, until egg mixture is set and cheese is melted, 40 to 45 minutes.
Makes 6 to 8 servings.
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