Vegetable Medley Quiche
Vegetable Medley Quiche is an moderately easy dinner. Made with 1 tbsp. margarine, 1 small zucchini, sliced, 1 small green pepper, cut in strips, 1 small red pepper, cut in strips and flaky pastry crust, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
In medium skillet, over medium heat, melt margarine.
Add zucchini and peppers.
Cook, stirring occasionally, until tender-crisp.
Spoon mixture into unbaked pie crust.
Mix Egg Beaters, skim milk and seasonings.
Pour over filling in crust. Bake in preheated 375Β° oven for 50 to 55 minutes or until knife comes out clean when inserted into middle of filling.
Let stand 10 minutes.
Makes 8 servings.
π· Perfect Pairings
Complete your meal with these
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