Vegetable Meat Balls
Vegetable Meat Balls is an moderately easy dinner. Made with 3 raw potatoes, 3 raw carrots, 1 large onion, 2 c. cracker crumbs and 4 eggs, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Grind the potatoes, carrots and onion or use food processor. Mix all ingredients together.
Form in large balls, firmly packed. I use my ice cream scoop to make balls uniform.
Fry nice and brown in limited amount of Crisco.
Pack in deep baking dish. Cover with tomato juice and bake 1 hour at 350Β°.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment