Unleavened Bread
Unleavened Bread is an easy dinner. Made with 1/3 c. very hot water and 1 c. flour mixed with dash of salt, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Stir water into flour and salt.
Place on a floured board and knead the dough a few times.
Wrap the dough in plastic wrap.
Let it stand for five minutes.
Heat an oven to 350Β° or an electric frying pan to medium hot.
Pinch off small balls of dough and flatten them with your hands.
Bake in an oven for ten minutes or in an ungreased frypan on both sides until lightly browned.
π· Perfect Pairings
Complete your meal with these
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