Turtle Soup
Turtle Soup is an easy dinner. Made with 1 lb. frozen turtle or terrapin meat, 2 scallions, washed and sliced (include top), 2 1/2 qt. water, 1 (4.5 gram) pkg. instant beef broth and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Place the turtle or terrapin meat in a large, heavy kettle. Add the scallions and 1 1/2 quarts water.
Simmer together gently for 2 hours.
Remove the meat from the broth and dice.
Return to the broth.
Add 1 quart water, the instant beef broth and salt; simmer for 2 hours longer or until the meat is tender.
Serve hot. The turtle meat was considered a "good medicine" among the Plains Tribes.
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