Turnip Green Soup

Name: Turnip Green Soup
Prep time: 10 min
Cook time: 125 min
Yield: 12
Ingredients: 1 teaspoon vegetable oil; 1 pound kielbasa sausage, cut into 1 inch pieces; 1 onion, chopped; 5 cups chicken broth; 2 (20 ounce) cans turnip greens; 2 (14.5 ounce) cans great Northern beans, rinsed and drained; 1 package vegetable soup mix (such as Knorr's®); 1 teaspoon hot pepper sauce (such as Tabasco®); 1 teaspoon garlic powder; 1 pinch Creole seasoning (such as Tony Chachere's®), or to taste; salt and ground black pepper to taste

⏱️ Ready in 2h 15m 🥄 Prep 10 min 🔥 Cook 2h 5m 👥 12 servings 👁️ 2 views

This recipe was given to me by my aunt. I've never heard of it before but it is really good. A mixture of turnip greens, northern beans, kielbasa sausage, and seasonings. Great served with cornbread.

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🔗 Recipe adapted from AllRecipes

#Soup

📊 At a Glance

Prep 10 min

Cook 2h 5m

Serves 12

Difficulty Hard

Nutrition Facts

Servings per recipe 12

Serving size 1 serving

Amount per serving

Calories 228

% Daily Value*

Total Fat 11.5g 15%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 687mg 30%

Total Carbohydrate 21.1g 8%

Dietary Fiber 5.4g 19%

Total Sugars 2.1g

Protein 11.2g 22%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Heat oil in a skillet over medium heat.

Cook and stir kielbasa and onion in the hot oil until the onion is tender, 5 to 7 minutes; set aside.

Stir chicken broth, turnip greens, great Northern beans, vegetable soup mix, hot pepper sauce, garlic powder, Creole seasoning, salt, and black pepper together in a large saucepan; bring to a boil.

Stir kielbasa mixture into the boiling broth mixture, reduce heat to medium-low, and cook at a simmer for 2 hours.