Turkey Tortilla Casserole
Turkey Tortilla Casserole is an moderately easy dinner. Made with 1/2 c. chopped onion, 1/2 c. reduced sodium chicken broth, 1/4 c. chopped celery, 10 to 12 (6-inch) corn tortillas and 4 oz. can dried green chili peppers, drained, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Saute onion and celery; add broth.
Bring to boil; reduce heat, cover and simmer 5 minutes or until veggies are tender.
In a large bowl, stir together undrained onion mixture, turkey, tortillas, chili peppers, soup and black pepper.
Reserve 1/2 cup each cheese.
Stir remaining cheeses into mixture.
Pour into lightly greased 13 x 9 x 2-inch baking dish.
Top with salsa and remaining cheeses.
Bake at 350Β° for about 30 minutes.
Let stand 5 minutes before serving.
Serves 6.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment