Turkey Milanese
Turkey Milanese is an moderately easy dinner. Made with 4 (4 oz.) turkey cutlets, 1/2 c. italian bread crumbs, 1/4 c. olive oil, 2 large egg whites and 1/4 c. parmesan cheese, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sprinkle turkey cutlets with salt and pepper.
In bowl, beat egg whites.
On plate, mix bread crumbs and cheese.
Coat cutlets with egg whites and then crumb mixture.
Fry in skillet over medium-high heat with olive oil for 1 to 1 1/2 minutes on each side.
Serve with lemon.
π· Perfect Pairings
Complete your meal with these
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