Tortilla Soup(Soup)
Tortilla Soup(Soup) is an moderately easy dinner. Made with 4 oz. can pimentos, sliced, 1/2 c. chopped onion, 1/2 tsp. ground cumin, 1 tbsp. margarine and 2 cans (13 3/4 oz.) chicken broth, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Drain pimentos, reserving liquid.
In medium saucepan, cook onion and cumin in margarine over medium heat for 2-3 minutes.
Stirring occasionally.
Stir in reserved pimentos juice, chicken broth, corn and parsley.
Heat to a boil.
Reduce heat, cover and simmer 10 minutes.
π· Perfect Pairings
Complete your meal with these
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