Name: Tortilla Soup
Prep time: 30 min
Cook time: 40 min
Yield: 4
Ingredients: 1 small onion, chopped; 1 (4 oz.) can chopped green chilies, drained; 2 cloves garlic, crushed; 2 Tbsp . vegetable oil; 1 c. peeled and chopped tomatoes; 1 (10 1/2 oz.) can condensed beef bouillon; 1 (10 1/2 oz.) can condensed chicken broth; 1 1/2 c. water; 1 1/2 c. tomato juice; 1 tsp . ground cumin; 1 tsp . chili powder; 1 tsp . salt; 1/8 tsp . pepper; 2 tsp . Worcestershire sauce; 2 Tbsp . bottled steak sauce; 1/2 c. shredded Cheddar cheese; corn tortillas, cut in strips 2-inches long

Tortilla Soup

⏱️ Ready in 1h 10m 🥄 Prep 30 min 🔥 Cook 40 min 👥 4 servings 👁️ 5 views

Tortilla Soup is an impressive soup you can prepare in about 1 hour 10 minutes. Made with small onion, chopped, (4 oz.) can chopped green chilies, drained, garlic, crushed, . vegetable oil and c. peeled and chopped tomatoes, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

★ ★ ★ ★ ★ — (0 ratings)

⬇️ Jump to Recipe

👨‍🍳 Instructions

Saute onion, chilies and garlic in oil until soft.

Add tomatoes, bouillon, chicken broth, water, tomato juice, cumin, chili powder, salt, pepper, Worcestershire sauce and steak sauce. Bring soup to boil; lower heat and simmer, covered, 1 hour.

Put tortilla strips in bottom of bowl.

Spoon on soup.

Sprinkle with cheese.

💬 Comments