Tomato Cheddar Soup
Tomato Cheddar Soup is an moderately easy dinner. Made with 1 medium onion, sliced, 3/4 lb. cheddar cheese, 1/4 c. butter, 1/4 c. flour and 2 c. chicken broth, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt butter in large pot at medium heat.
Add onions and saute until transparent (5 minutes).
Stir in flour; stir until smooth.
Add milk and tomatoes.
Gradually add chicken broth, stirring until smooth.
Bring to a boil and simmer 10 minutes, stirring occasionally.
Cheese can be added now or individually when serving soup.
Serves 6 to 8.
π· Perfect Pairings
Complete your meal with these
/7907250-82ebca09220547268980a689092c16bc.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment