Tomato Bisque
Tomato Bisque is an impressive dinner. Made with 3 tbsp. butter, 1 medium onion, 1 clove garlic, minced, 5 large ripe red tomatoes and 1 tbsp. fresh basil, chopped, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
In a deep saucepan, melt butter.
Saute onion and garlic until golden.
Slice tomatoes and add with dry mustard, salt and pepper. Simmer, uncovered, 8 to 10 minutes.
Stir in tomato paste.
(If tomatoes are not full flavored, you may wish to add more paste.) Add flour and chicken broth, then bring to a boil, stirring constantly.
PurΓ©e in a blender, then strain to remove seeds and skins.
Add 1 to 2 cups light cream.
Reheat to serve, but do not boil.
Add sherry to taste.
π· Perfect Pairings
Complete your meal with these
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