Thumbprint Cookies
Thumbprint Cookies is an moderately easy dinner. Made with 1/4 c. butter, 1 egg, separated, 1/2 tsp. vanilla, 3/4 c. fine chopped pecans and 1/4 c. shortening, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Heat oven to 350Β°.
Mix thoroughly butter, shortening, sugar, egg yolk and vanilla.
Work in flour until dough holds together. Shape dough by teaspoonful into 1-inch balls.
Beat egg white.
Dip balls in egg white, then roll in pecans.
Place 1-inch apart on ungreased baking sheet.
Press thumb deeply into center of each. Bake 10 minutes or until lightly brown.
Immediately remove from baking sheet.
Cool and fill thumbprint with jelly.
π· Perfect Pairings
Complete your meal with these
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