Three-Ingredient Baked Chicken Breasts

Name: Three-Ingredient Baked Chicken Breasts
Prep time: 10 min
Cook time: 30 min
Yield: 4
Ingredients: 1/4 cup butter, melted; 1 teaspoon salt; 4 skinless, boneless chicken breast halves

⏱️ Ready in 40 min 🥄 Prep 10 min 🔥 Cook 30 min 👥 4 servings 👁️ 15 views

I use this as a basic baked chicken recipe when another recipe calls for cooked chicken. Works great for everything and is super customizable. Sometimes I use garlic salt or other seasonings, depending on what I'm using it for.

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🔗 Recipe adapted from AllRecipes

#Baked #Under 1 Hour #Dinner

📊 At a Glance

Prep 10 min

Cook 30 min

Serves 4

Difficulty Easy

🛒 Ingredients

1/4 cup butter, melted

1 teaspoon salt

4 skinless, boneless chicken breast halves

Nutrition Facts

Servings per recipe 4

Serving size 1 serving

Amount per serving

Calories 227

% Daily Value*

Total Fat 14.2g 18%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 719mg 31%

Total Carbohydrate 0g 0%

Dietary Fiber 0g 0%

Total Sugars 0g

Protein 23.7g 47%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Preheat oven to 350 degrees F (175 degrees C).

Lightly butter a baking dish.

Stir 1/4 cup melted butter and salt together in a bowl.

Arrange chicken in the baking dish.

Brush butter mixture onto the chicken until thoroughly coated, pouring any extra over the chicken.

Bake in the preheated oven until no longer pink in the center and the juices run clear, about 30 to 45 minutes.

An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).