Texas Meatballs and Rice(Microwave)
Texas Meatballs And Rice(Microwave) is an moderately easy dinner. Made with 1 lb. ground beef (uncooked), 1 egg, beaten, 1 1/2 tsp. chili powder, 1 tsp. salt and 1/4 tsp. pepper, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Mix the first 5 ingredients together.
Shape into 1 1/2 to 2-inch balls.
Place in a 2-quart casserole.
Microwave at High until meatballs are set pink color, 4 to 6 minutes.
Rearrange meatballs after the cooking time; drain.
Stir in remaining ingredients; cover.
Microwave at High until mixture is bubbly and onion is tender, 4 to 7 minutes.
Stir after half the cooking time.
Let stand until rice is tender, 2 to 3 minutes.
π· Perfect Pairings
Complete your meal with these
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