Sweet-Sour Meat Balls
Sweet-Sour Meat Balls is an moderately easy dinner. Made with 1 lb. gr. beef, 2 tbsp. bread crumbs, 1 egg, 1/2 tsp. salt and 1/3 c. chopped green pepper, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix meat, crumbs, egg and salt and roll into small balls. Broil in oven or pan. Fry on top of stove until meat balls are brown.
Drain meat balls. Saute' pepper and onion in butter until tender and add remaining ingreds. to make sauce. Add meat balls, cover and simmer 30 min. Yield 6 servings.
Recipe doubles nicely and may be frozen.
π· Perfect Pairings
Complete your meal with these
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