Sweet Potato Puffs
Sweet Potato Puffs is an moderately easy dinner. Made with 2 lb. (3 c.) sweet potatoes, cooked and mashed, 3 tbsp. margarine, 3/4 c. milk, 2 eggs, separated and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Whip together sweet potatoes, butter, milk and pepper.
Beat in egg yolks, whip egg whites with salt until stiff.
Fold into sweet potatoes.
Pile into buttered 1 1/2-quart casserole.
Bake in 375Β° oven for 30 minutes, or until puffed and top surface is lightly browned.
Serves 6.
π· Perfect Pairings
Complete your meal with these
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