Sweet Potato Pudding
Sweet Potato Pudding is an moderately easy dinner. Made with 3 eggs, separated, 1/2 c. sugar, 1/4 c. orange juice, 1/2 c. butter, melted and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Beat together egg yolks and sugar until light and fluffy. Gradually beat in orange juice and melted butter.
Stir in salt, lemon rind, tarragon and sweet potatoes.
Beat egg whites until stiff but not dry; fold into sweet potato mixture.
Turn into buttered 1 quart casserole and bake at 350Β° for 25 to 30 minutes, until set and lightly brown.
Serves 6 to 8.
π· Perfect Pairings
Complete your meal with these
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