Sweet Potato Pie
Sweet Potato Pie is an moderately easy dinner. Made with 3 medium sweet potatoes, 1 (9-inch) pie shell, 3/4 c. butter, melted, 4 eggs and 3/4 c. evaporated milk, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Wash and bake sweet potatoes until almost fork-tender (about 45 to 50 minutes).
Scoop potatoes out of skins and mash, there should be about 2 cups.
Mix potatoes and remaining ingredients until smooth.
Pour into pie shell.
Bake at 350Β° until knife inserted in center comes out clean (50 minutes). Garnish with whipped cream.
Makes 1 (9-inch) pie; preparation time: 45 minutes; cooking time: 1 1/2 hours.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment