Sweet Potato-Ham Casserole
Sweet Potato-Ham Casserole is an moderately easy dinner. Made with 2 tbsp. butter or oleo, 3 tbsp. flour, 1 c. water, 2 (23 oz.) cans sweet potatoes, drained and mashed (about 3 c. mashed) and 1 tall (13 fluid oz.) can pet evaporated milk (divided usage), this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Melt butter in saucepan.
Blend in flour and pepper.
Stir in water until smooth.
Boil for 1 minute, stirring constantly.
Stir in 1 cup Pet milk and ham.
Pour into greased 2-quart round casserole.
Beat together potatoes, 2/3 cup Pet milk and salt. Drop by tablespoons over creamed ham.
Bake at 400Β° for 20 minutes or until sweet potatoes are browned and creamed mixture is bubbly. Serve hot.
Makes 6 servings.
π· Perfect Pairings
Complete your meal with these
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