Sweet Potato Flan(Yields 6 to 8 Servings)
Sweet Potato Flan(Yields 6 To 8 Servings) is an impressive dinner. Made with 1 c. granulated sugar, 1 c. cold water, 1 tbsp. lemon juice, 6 eggs plus 6 yolks and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Put sugar, water and lemon juice in a small pan and boil until mixture caramelizes and turns light gold color. Pour in dish with straight sides and flat bottom. Rotate until it coats pan.
Use 2-quart pan.
π· Perfect Pairings
Complete your meal with these
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