Sweet and Spicy Ham
Sweet And Spicy Ham is an moderately easy dinner. Made with 1 (4 to 5 pounds) cooked lean boneless ham, 2 cups pineapple juice, 1/2 cup packed light brown sugar, 1 tsp. ground cinnamon and 1/2 tsp. ground ginger, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Preheat the oven to 350 degrees.
Arrange the ham in a shallow baking pan.
Score the top in a diamond pattern.
Combine the pineapple juice, brown sugar, cinnamon, ginger and cloves in a 2- quart heavy saucepan and mix well.
Bring to a simmer.
Simmer for 6 to 8 minutes or until thickened, stirring occasionally.
Brush the pineapple sauce over the ham.
Bake for 1 to 1 & 1/2 hours or until a meat thermometer registers 130 degrees, basting frequently with the pineapple sauces.
Reheat any remaining sauce and serve with ham.
Makes 12 servings.
π· Perfect Pairings
Complete your meal with these
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