Sweet and Sour Sauce
Sweet And Sour Sauce is an moderately easy dinner. Made with 1/2 c. sugar, 2 tbsp. prepared mustard, 1/2 c. crushed undrained pineapple, 1/4 c. white wine vinegar and 1 tsp. ground ginger, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Combine sugar and vinegar in small pan.
Cook over medium heat. Stir constantly until sugar dissolves, remove from heat.
Stir in mustard, ginger and pineapples.
Combine cornstarch and juice; blend well.
Gradually stir into hot mixture (stir constantly) over medium heat until smooth and thick.
Makes approximately 1 1/2 cups.
π· Perfect Pairings
Complete your meal with these
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