Sweet and Sour Pork Loin
Sweet And Sour Pork Loin is an moderately easy dinner. Made with 2 (1 lb.) pork tenderloins, 8 slices bacon, 1 green pepper, 1 onion and 1 (8 oz.) can tomato sauce, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Cut meat lengthwise, but not in two.
Pound until meat is 1/2 inch thick.
Cook bacon until limp.
In bacon drippings, cook onion and green pepper until tender.
Stir in rest of ingredients. Cook until thoroughly heated.
Spoon mixture into center of tenderloin.
Wrap bacon around tenderloin and secure with a toothpick.
Bake in covered roaster for 1 hour.
Serves 4.
π· Perfect Pairings
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