Sweet and Sour Meatballs

Sweet and Sour Meatballs

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Sweet And Sour Meatballs is an impressive dinner. Made with 1 lb. hamburger, 1/2 c. dry bread crumbs, 1/4 c. milk, 2 tbsp. chopped onion and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Make meatballs by cooking until brown the first 7 mixed ingredients.

Cook over medium heat for 20 minutes or bake at 400Β° for 20 to 25 minutes.

Drain fat from meatballs; do not use.

Mix brown sugar and cornstarch in skillet.

Stir in pineapple (with syrup), vinegar and soy sauce.

Heat to boiling, stirring constantly.

Reduce heat.

Add meatballs.

Cover; simmer, stirring occasionally, 10 minutes.

Stir in green pepper.

Cover; simmer until crisp-tender, 5 minutes.

🍷 Perfect Pairings

Complete your meal with these

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