Sugar Cookies
Sugar Cookies is an moderately easy dinner. Made with 2 1/4 c. flour, sifted, 1 1/2 tsp. baking powder, 1/2 tsp. nutmeg, 1/2 c. shortening and 1 c. sugar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Sift flour once; measure.
Add baking powder and nutmeg, then sift together twice.
Cream butter, adding sugar gradually, until light and fluffy.
Add eggs, lemon rind and cream or milk; beat well.
Roll into a thin sheet on slightly floured board.
Cut with floured cutter and dredge with sugar.
Bake in a 400Β° oven for 7 minutes.
This makes 2 1/2 dozen cookies, 3-inches in diameter. These may also be cut into fancy shapes and sprinkled with colored sugar.
π· Perfect Pairings
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