Stuffed Mushrooms Parmesan
Stuffed Mushrooms Parmesan is an moderately easy dinner. Made with 1 lb. mushrooms, 1 tbsp. grated parmesan, 1 tbsp. chopped parsley, 3 tbsp. butter and dash of pepper, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
🔗 Recipe adapted from RecipeNLG-Full
Preheat oven to 350°.
Wash mushrooms and select 12 of the largest.
Remove stems and set aside.
Chop stems and remaining mushrooms.
Place chopped mushrooms in a skillet.
Add butter and cook over low heat for 5 minutes.
Add remaining ingredients, except melted butter.
Mix well.
Fill mushrooms with stuffing. Place in greased baking pan.
Drizzle with melted butter. Sprinkle with additional Parmesan cheese.
Bake at 350° for 15 minutes.
🍷 Perfect Pairings
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