Stuffed Green Peppers
Stuffed Green Peppers is an moderately easy dinner. Made with 3 large green peppers, halved, 1/2 lb. ground beef, 1 c. cooked rice, 1/2 large onion, chopped and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat oven to 350Β°.
Remove seeds from peppers.
Boil the pepper halves in salted water for 5 minutes.
Drain.
Brown ground beef and onions.
Mix remaining ingredients with the beef.
Stuff peppers with this mixture.
Bake, covered, for about 20 minutes. Top with sliced cheese, if desired, and bake 10 minutes, uncovered.
π· Perfect Pairings
Complete your meal with these
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