Strawberry Pie

Strawberry Pie

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Strawberry Pie is an moderately easy dinner. Made with 3 qt. strawberries, 1 1/2 c. sugar, 6 tbsp. cornstarch, 2/3 c. water and 1 deep dish pie shell, baked, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

In a large bowl, mash enough berries to equal 3 cups.

In a saucepan, combine sugar and cornstarch.

Stir in the mashed berries and water; mix well.

Bring to a boil over medium heat, stirring constantly.

Cook and stir for 2 minutes.

Remove from heat; pour into a large bowl and chill for 20 minutes, stirring occasionally, until mixture is just slightly warm.

Fold in the remaining berries.

Pile into pie shell; chill for 2 to 3 hours. In small mixing bowl, whip cream until soft peaks form.

Sprinkle pudding mix over cream and whip until stiff.

Pipe around edge of pie.

🍷 Perfect Pairings

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