Strawberry Glace Pie
Strawberry Glace Pie is an moderately easy dinner. Made with 1 baked pie crust, 1 qt. berries, 1 1/2 c. sugar, 3 tbsp. cornstarch and 1 tbsp. lemon juice, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
To 3 cups of whole large hulled berries, add 1/2 cup sugar. Let stand 1 hour.
Cut remaining berries in pieces.
Put in a small saucepan and add 3/4 cup of water.
Simmer 3 to 4 minutes. Combine the cornstarch and 1 cup sugar.
Mix well. Add to simmering berries. Cook until mixture is thick and clear, stirring constantly. Remove from heat.
Add lemon juice and 3 drops red food coloring.
Cool. Stand whole berries, cut side down, in pie crust.
Cover with cooled sauce. Chill thoroughly. Decorate with border of sweetened whipped cream.
π· Perfect Pairings
Complete your meal with these
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