Squash Casserole
Squash Casserole is an moderately easy dinner. Made with 1 lb. cut up squash, 1 chopped onion, 1 slice white bread, broken into pieces, 1/2 c. milk and 1 egg, beaten, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook squash with onion in salted water until tender.
Drain. Soak bread pieces in milk; add beaten egg, cheese, salt and pepper, then mix with squash.
Pour all into a greased 1-quart casserole. Top with Ritz cracker crumbs and bake at 350Β° for 30 minutes or until set.
π· Perfect Pairings
Complete your meal with these
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