Squash Casserole
Squash Casserole is an moderately easy dinner. Made with 2 1/2 lb. fresh or frozen squash, 1 chopped onion, 8 oz. grated sharp cheddar cheese, 2 wyler's beef cubes, dissolved in 2 tbsp. hot water and 3 eggs, beaten slightly, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Spray a 9 x 14-inch baking dish with Pam.
Cook squash and onion until tender; drain well.
Mash with potato masher.
Add all other ingredients.
Sprinkle small amount of grated cheese over top.
Bake at 350Β° in oven for 40 to 45 minutes.
π· Perfect Pairings
Complete your meal with these
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