Squash Casserole
Squash Casserole is an moderately easy dinner. Made with 8 to 10 medium yellow squash, 1/4 c. bell pepper, chopped fine, 3 green/spring onions, chopped (green stems also), 2 eggs and 12 saltine crackers, crushed, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Cook squash until tender; saute onions and bell pepper in small amount of margarine.
Mix all ingredients, reserving 1/2 of cheese for top.
Bake at 350Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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