Squash Casserole
Squash Casserole is an moderately easy dinner. Made with 10 large yellow squash, sliced, 1 onion, sliced, 8 oz. sour cream, 1/2 tsp. salt and 1/4 tsp. pepper, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook squash and onion with enough water to cover and boil 20 minutes; drain well, pressing between paper towels.
Stir together squash mixture, sour cream, salt and pepper.
Spoon into lightly greased 13 x 9-inch baking dish.
Top with cheese.
Add crushed crackers on top.
Drizzle with melted butter.
Bake at 350Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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