Squash Casserole
Squash Casserole is an moderately easy dinner. Made with 1 lb. squash, chopped, 1 medium onion, chopped, 2 tsp. butter, melted, 2 eggs, slightly beaten and 1 c. milk, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Cook squash and onions in boiling water, covered, 10 minutes or until tender.
Drain, mash and add butter, eggs, milk, seasoning and sugar.
Blend well.
Place in casserole dish; top with cheese and crumbs.
Bake at 375Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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