Spinach-Cheese Pie(Spanokopita)
Spinach-Cheese Pie(Spanokopita) is an impressive dinner. Made with 2 lb. filo, 1 c. feta cheese, 1 small container cottage cheese, 1 container regular cottage cheese and 7 eggs, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Cook chopped onions in butter until tender.
In bowl, beat eggs.
Add cheeses, dill, cream of rice, salt and pepper; mix well.
Chopped spinach well.
Add to the onion and cheese mixture.
Spread filo, 3 layers, buttering each layer with margarine.
Into thirds.
Each makes one roll.
Spread spoonful of filling on each piece and roll. Tuck ends in as you roll.
375Β° until browned, about 25 minutes.
π· Perfect Pairings
Complete your meal with these
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