Spinach Bread
Spinach Bread is an moderately easy dinner. Made with 1 c. buttermilk, 1/8 c. sugar, 1/2 tbsp. salt, 1/8 c. shortening and 2 tsp. dried onions, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Combine first 4 ingredients in saucepan and heat enough to melt shortening.
Cool to lukewarm and add dill and onion. Measure warm water and yeast into large bowl and allow yeast to start to work.
Add milk mixture and soda with flour; beat until smooth.
Knead dough until smooth and elastic.
Put into a greased bowl, cover and let rise until almost double in size.
(Before dough is ready to roll out, fry bacon and chop real fine.)
Roll out dough on flat surface.
π· Perfect Pairings
Complete your meal with these
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