Spicy Corn and Tomato Salad
Spicy Corn And Tomato Salad is an moderately easy dinner. Made with 1 c. cooked corn, 1 tomato, finely chopped, 2 red chili peppers, minced, 2 cloves garlic, minced and 2 tbsp. snipped fresh flat leaf parsley, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
Combine tomato, corn, peppers, garlic and parsley in medium bowl.
In a small bowl, whisk the oil, dressing and lemon juice. Pour over vegetables and toss.
Marinate for at least 30 minutes. Serve at room temperature or slightly chilled.
Serves 4. Contains 56 calories and 1.7 g fat.
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