Spiced Banana Bread

Name: Spiced Banana Bread
Prep time: 15 min
Cook time: 45 min
Yield: 16
Ingredients: 2 cups flour; 1 1/2 teaspoons baking powder; 1 teaspoon baking soda; 4 very ripe bananas; 2 eggs; 1 cup sugar; 1 teaspoon cinnamon; 1/2 teaspoon salt; 1/2 teaspoon nutmeg; 1/4 teaspoon ground cloves; 1/2 cup melted butter; 1 teaspoon vanilla extract

⏱️ Ready in 1h 🥄 Prep 15 min 🔥 Cook 45 min 👥 16 servings 👁️ 14 views

This is a very moist banana bread with a little kick of spice. Loved by my family and all who have tried it.

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🔗 Recipe adapted from AllRecipes

#Bread #Under 1 Hour

📊 At a Glance

Prep 15 min

Cook 45 min

Serves 16

Difficulty Medium

Nutrition Facts

Servings per recipe 16

Serving size 1 serving

Amount per serving

Calories 193

% Daily Value*

Total Fat 6.7g 9%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 247mg 11%

Total Carbohydrate 31.5g 11%

Dietary Fiber 1.3g 5%

Total Sugars 16.3g

Protein 2.8g 6%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Preheat oven to 350 degrees F (175 degrees C).

Grease and flour two 8x3 inch loaf pans.

Whisk together the flour, baking powder, and baking soda; set aside.

Mash the bananas, eggs, sugar, cinnamon, salt, nutmeg, and cloves together in a large bowl with a fork until well combined.

Stir in the melted butter and vanilla extract, then fold in the flour mixture until a batter forms and no dry lumps remain.

Pour into the prepared loaf pans.

Bake in preheated oven until a toothpick inserted into the center comes out clean, about 45 minutes.

Cool in the pan for 10 minutes, then remove from the pan, and allow to cool completely on a wire rack.