Spaghetti Sauce
Spaghetti Sauce is an moderately easy dinner. Made with 1 1/2 lb. extra lean ground beef, 2 c. onions, finely chopped, 2 tbsp. sugar, 2 tsp. dried basil and 6 oz. tomato paste, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
🔗 Recipe adapted from RecipeNLG-Full
Over medium heat, saute crumbled ground beef, onion, and garlic, stirring frequently.
When meat is browned, drain off any fat.
Add sugar, salt, basil, oregano, and crushed red pepper. Mix well.
Add tomatoes (cut up), tomato paste, and purée.
Bring to a boil.
Reduce heat.
Simmer, covered, stirring occasionally until thickened (1 1/2 to 2 hours).
🍷 Perfect Pairings
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