Southern Fritters
Southern Fritters is an moderately easy dinner. Made with 6 tbsp. flour, 6 tbsp. cornmeal, 2 tsp. baking powder, 1/2 tsp. salt and 2 tbsp. sugar, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Sift flour, cornmeal, baking powder, salt and sugar together. Beat eggs with milk.
Add to sifted ingredients.
Quickly stir in melted butter or margarine and drop by teaspoonfuls into hot, deep fat.
Turn once to brown all over.
These puff up into round balls.
Serve very hot with maple syrup or honey or dust with powdered sugar.
π· Perfect Pairings
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