Southern Fried Baked Steak
Southern Fried Baked Steak is an moderately easy dinner. Made with 2 lb. round steak, trimmed, 1 tsp. salt, 1 tsp. pepper, 1 1/2 c. all-purpose flour and 1/2 c. milk, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Pound steak to tenderize; cut into serving size pieces. Season with salt and pepper.
Dust with flour.
Combine milk and egg; dip meat into egg mixture and back into flour.
In a skillet, brown meat on both sides in oil.
Place onion in an ungreased 13 x 9 x 2-inch baking pan.
Place meat over onion.
Pour broth over all.
Cover tightly and bake at 350Β° for 1 1/2 hours.
Uncover; bake 20 minutes more.
Yields 6 servings.
π· Perfect Pairings
Complete your meal with these
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