Soup Meatball
Soup meatball is a clear, cozy bowl of tender pork-and-beef meatballs simmered with carrots, celery, herbs, and small pasta. The broth stays light while the meatballs bring savory richness for dinner.
π Recipe adapted from Wikidata (Dish)
Combine pork, beef, breadcrumbs, egg, parsley, salt, and pepper, then shape small meatballs.
Brown the meatballs lightly in a soup pot so they hold their shape.
Add carrots, celery, and broth, then simmer until the vegetables soften.
Stir in small pasta and cook until tender while the meatballs finish through.
Serve the soup hot with extra parsley and a little cracked pepper.
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