Shrimp Creole
Shrimp Creole is an impressive dinner. Made with 1/2 c. chopped onion, 1/2 c. chopped celery, 1 clove garlic, minced, 3 tbsp. shortening and 1 (1 lb.) can tomatoes (2 c.), this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook onion, celery and garlic in shortening until tender, but not brown.
Add tomatoes, tomato sauce and next 5 ingredients; simmer, uncovered, 45 minutes.
Mix cornstarch with 1 tablespoon cold water.
Stir into sauce.
Cook and stir until mixture thickens.
Add shrimp and green pepper.
Cover and simmer 5 minutes.
(Serves 6.)
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment