Self-Rising Fruit or Berry Pie
Self-Rising Fruit Or Berry Pie is an moderately easy dinner. Made with 1 stick oleo, 1 c. self-rising flour, 1 c. sugar, 1/2 tsp. cinnamon (use nutmeg with peaches) and 1 c. milk, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Melt oleo in 8 x 10-inch baking dish.
Remove from oven; cool slightly.
Combine sugar, cinnamon, flour and milk in this order. Stir to a smooth batter.
Pour into baking dish over melted oleo. Do not stir.
Combine fruit and lemon juice.
Pour into center of batter.
Bake at 350Β° for 45 minutes or until golden brown.
π· Perfect Pairings
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