Seafood Bake for Two

Name: Seafood Bake for Two
Prep time: 10 min
Cook time: 10 min
Yield: 2
Ingredients: 2 (4 ounce) halibut fillets; 6 scallops; 6 peeled and deveined jumbo shrimp, tail still attached; 1/3 cup dry white wine; 2 tablespoons melted butter; 1 tablespoon lemon juice; 1/2 teaspoon seafood seasoning, such as Old Bay™; 1 teaspoon minced garlic; Salt and pepper to taste; 1 tablespoon chopped fresh parsley

⏱️ Ready in 20 min 🥄 Prep 10 min 🔥 Cook 10 min 👥 2 servings 👁️ 1 views

Seafood Bake for Two is an moderately easy dinner you can prepare in just 20 minutes. Made with 2 (4 ounce) halibut fillets, 6 scallops, 6 peeled and deveined jumbo shrimp, tail still attached, ⅓ cup dry white wine and 2 tablespoons melted butter, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

★ ★ ★ ★ ★ — (0 ratings)

⬇️ Jump to Recipe

🔗 Recipe adapted from AllRecipes

#Baked #Under 1 Hour #Under 30 Minutes #Dinner

📊 At a Glance

Prep 10 min

Cook 10 min

Serves 2

Difficulty Medium

Nutrition Facts

Servings per recipe 2

Serving size 1 serving

Amount per serving

Calories 392

% Daily Value*

Total Fat 16.1g 21%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 466mg 20%

Total Carbohydrate 3.9g 1%

Dietary Fiber 0.2g 1%

Total Sugars 0.6g

Protein 48g 96%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Preheat oven to 450 degrees F (230 degrees C).

Arrange the halibut, scallops, and shrimp in an oven-safe, glass baking dish.

Drizzle with wine, butter, and lemon juice.

Sprinkle with the seasoning and garlic.

Season to taste with salt and pepper.

Bake in preheated oven until the halibut has turned white, and is flaky, 10 to 12 minutes.

Sprinkle with parsley just before serving.