Scalloped Potatoes with Ham
Scalloped Potatoes With Ham is an moderately easy dinner. Made with 4 medium potatoes, peeled and thinly sliced, 2 tbsp. butter, 1/3 c. water, 1/2 c. milk and 2 to 3 tbsp. dry onion soup mix, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Cook potatoes in butter until evenly coated.
Add water. Bring to a boil.
Reduce heat; cover and simmer 14 minutes or until potatoes are tender.
Combine milk, soup mix and parsley. Stir in cheese.
Pour over potatoes.
Add ham.
Cook until cheese is melted and sauce is smooth.
Stir gently.
Ready in 30 minutes or less.
π· Perfect Pairings
Complete your meal with these
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