Scalloped Potatoes
Scalloped Potatoes is an moderately easy dinner. Made with 3 tbsp. butter, 2 tbsp. flour, 2 tsp. salt, dash of pepper and 3 2/3 c. milk, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt butter, add flour, salt and pepper.
Gradually add milk, stirring until smooth and thickened.
Add potatoes and simmer 7 minutes.
Pour into shallow pan.
Bake, uncovered, at 350Β° until tender, about 35 minutes.
If desired, may be sprinkled with cheese before baking.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment