Scalloped Potatoes
Scalloped Potatoes is an moderately easy dinner you can prepare in just 52 minutes. Made with medium-size potatoes, . butter, . flour, . salt and c milk, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Peel potatoes and slice medium thin.
Make a white sauce of butter, flour, salt and milk.
When thickened, remove from range, add grated cheese.
Stir cheese into sauce.
Place sliced potatoes in 3-quart casserole, cover with hot white sauce and bake in 375Β° preheated or cold oven, uncovered, for 1 to 1 1/2 hours.
π· Perfect Pairings
Complete your meal with these
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