Scalloped Eggplant
Scalloped Eggplant is an moderately easy dinner you can prepare in about 1 hour 6 minutes. Made with large eggplant, . cooking oil, bell pepper, chopped, small onion, chopped and c. canned or chopped raw tomatoes, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Peel eggplant and dice in small cubes.
Saute pepper and onion until tender.
Add tomatoes, eggplant, salt and pepper; cook 15 minutes.
Place in a casserole dish.
Melt oleo in a skillet. Add bread crumbs and stir.
Sprinkle bread crumbs over eggplant. Bake in a 350Β° oven for 15 minutes, or until eggplant is tender and crumbs are brown.
π· Perfect Pairings
Complete your meal with these
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